Friday, June 13, 2008
Zurich, Paris & New York
Countries 4 & 5 were pretty uneventful, which isn't necessarily a bad thing. Our suitcases were flown into Zurich airport the next day so we only had one day wearing the same clothes and they were waiting for us at the airport ready to come with us to Paris. Late flights into Zurich and Paris along with early starts the next day means no time for exploring, just views from hotels and taxi's. Food highlights, had some great french bread and mini Pain-o-chocolat (not sure of the spelling, I find it hard enough in English let alone French) for breaky in Paris, yum.
I've decided from the last two visits to Paris that Parisian men are very gentlemanly, of course the sample size is quite low (n=2) and both have been work collegues so it may not be representative. On this latest visit, I even managed to let the sales rep open doors for me and lift my bags into the car - yes Andrew it's true I'm letting go of my stubborn ways. They tend to feel very uncomfortable if you don't let them do these things, so its best to let them feel useful.
Sarah was very kind to remind me that today is Friday the 13th, which was great given that we were flying from Paris to New York via London. On the bright side leaving the EU meant we had access again to the Airport lounges and business class seats, which is great for a 6 hr stop over at Heathrow. We also got to experience the new Heathrow Terminal 5 - its big and new and they're still having some teething problems, including not detecting a bottle of water in Sarah's carry on luggage. We also became involved in a game of human domino's after riding on an escaltor spanning 3 floors - when arriving at the top there was no room for us to get off and the people behind us panicked, rushing and pushing through the crowd of people waiting to go through security. Mind you the staff stood there watching and were pretty slow to react. After mechanical problems delayed our flight, we finally took off for New York. Arrived safely with bags, getting into our hotel at 2am. Looking forward to spending the weekend in New York before starting another hectic week of work.
Wednesday, June 11, 2008
Milano
The view from my hotel room was spectacular (not)

A good work day, a Milanoese speciality for lunch, which looked and tasted a lot like veal schnitzel and french fries, topped off with a gelato at the airport - what could be better? Now it's been mentioned before that all I do is talk about food on the blog, so to shut those people up I thought I'd give you an idea of what the rest of a work trip can be like.........
Catching up on a bit of work at Milano Airport
Our plane from Milano to Zurich was cancelled due to a broken part, ok no problem, I'd rather find that out before taking off. Lovely lady at the counter annouces this and that we need to proceed back to the check in counters to get a seat on another plane, result? Mass panic as people try to get ahead of everyone, however to get to the check in counters we need to clear Passport Control. No worries for Sarah who has an EU passport, not quite so easy for me. So I tell Sarah to go ahead to get a good place in the queue and I'll join her when I get through. When I finally get through I noticed a few people from our cancelled flight standing at one of the luggage carosels, which is extremely fortunate as our suitcases pass in front of me. So I grab the bags and head back up to the check in counter where Sarah has been waiting for me at the front of the queue. Get a boarding pass for the next flight (which actually was the same flight number and boarding time as the cancelled flight), go back through security and passport control and head back to our gate where we are faced with an extremely rude Swiss Air attendant that would only say "Wait". Is there a plane? "Wait". Are we going to get to Zurich tonight? "Wait". Eventually she points at the doors and says "Bus" and we all get on the bus, bound for the plane. All this for a 35 min flight, we should have caught the train. And the icing on the cake - our luggage didn't turn up in Zurich . . . . . so much for my new, never-get-lost, lucky suitcase. The guy at the Swiss Air "Lost and Found" did give us a survival pack consisting of a one-size-fits-all T-shirt and undies, which fit perfectly of course, toothbrush and some basic toiletries. He also mentioned that our hotel was in a great part of town, right in the middle where all the shops are, and yes it did turn out to be as he said, however all the shops were shut as it was late and the Euro 2008 Swiss game had just finished as I hoped into bed so was kept awake by screaming fans (not sure if they won?).
So in tomorrow's blog post I'll be talking about how great the food is in Zurich, and hopefully that my suitcase arrived.......
Monday, June 9, 2008
Stockholm



Next stop, Milano
Sunday, June 8, 2008
Melbourne - Sydney - Bangkok - London - Copenhagen

Interesting facts about Copenhagen:
- Sweden is extremely flat, mainly farmland and lots of wind mills - the tall, white, power generating kind
- Instead of getting peanuts with your drink on Skandinavian Airlines you get Flavoured Broadbeans; they're not bad actually, think flattened broad beans, fried and tossed in BBQ flavouring
- The city is dead on Sundays, there doesn't appear to be any locals around (just tourists) and all the shops are closed except icecream and hotdog stands
- Copenhagen has canals
- The majority of tourist Copenhagen can be seen on foot, unfortunately there isn't really a lot to see. My top 2 sites were this canal and The Little Mermaid statue
Overall, not really impressed with Copenhagen, tomorrow off to Stockholm so we'll see how that goes, though there may not be time for exploring.
Sunday, May 25, 2008
Seed update

Saturday, May 24, 2008
Keeping warm
Saturday, May 3, 2008
Winters coming


Warwick bought a PS3 and discovered on-line gaming with his friends, so the current tv just wasn't cutting it so now we have a new flat screen LCD tv.


And I've begun planting seeds for Winter vegies (beans, snow peas and broccoli), my first attempt so we'll see how it goes